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The 8 Root Causes of Disease & The Path Back to Health

Genita M. Mason H.H.P., N.C., F.E.


Health, In its Truest Form, is Unobstructed Energy (Spirit) Traveling Through the Body Without Resistance & The Higher the Amplitude of Transmembrane Voltage, the Better!


Before I go into the physiology of disease and the path I’ve developed with God & Nature back to the Divine Design, I want to discuss how perception and our response to circumstances and events can create ill-health. Yes, stress can cause and exacerbate disease. This is why one must develop a neutral and fearless perspective.


I was raised in a truly Christian home; my grandmother was a passionate Christian and followed the word of Jesus Christ to the letter, in a puritan’s, simple non-denominational church loving, singing, teaching the Good News Club for the children in the community, playing the piano for the church, total involvement way. As you can see, she was always in solution mode in making her environment better and lifting others up.


In the face of family problems, or adversity in the world, or Grandpa’s health or business, she would always say “Give it to God”. You see, this kept her neutral and fearless. She was giving the problem to the supreme power she whole-heartedly believed in. People could learn a lot from this family and God-loving housewife. She chose her God / religion, she prayed daily and applied its biblical principles, and in times of trouble gave the solution-making to Jesus through bible study to understand what to do in the face of life’s challenges and was always totally willing to accept the outcome, never fearing it because she knew where her eternity and the bigger picture would ultimately deliver her. The 3rd dimensional battles on the way were truly minimally significant to her. This is the ultimate stress mediator and I advise everyone to do the same to “cure” the stress induced health issues they may suffer. Pick your supreme power, study and practice its teachings, and in times of trouble give the problem to your God with a fearless willingness to accept the outcome.


The 8 Root Causes of All Disease


Oxidative Stress


When you ask yourself “why are there all these epidemic diseases today when they were rarely heard of or non-existent 50 years ago?” The answer is oxidative stress. We suffer malnutrition and dehydration (bottled water does not properly hydrate you) in a time that we need more nutrition and hydration to metabolize and move toxins out. Processed foods, GMO foods which are largely unidentifiable to the digestive process, pesticides, food additives, synthetic toxic sweeteners, animal hormone and antibiotic treatment, pollution, dead soil, monocrop agricultural practices, agricultural waste and pollution, industrial waste and pollution, dead and fluoride treated bottled water, pseudo alkaline minerally void bottled water, prolific metabolic pharmaceutical drug use, prolific psychiatric drug use, prolific street drugs of every genus, chemicals in everything from our cookware to our hygiene, toxic chemtrails and pollutants in the air, electronic pollution, and the over stimulus of modern day living on the nervous system keeping the lion’s share of the population in sympathetic dominance is creating an environment that our neuroendocrine system charged with helping us adapt to our environment and detoxification mechanisms simply can’t keep up with anymore. So, our nerves become fire- crackers and our bodies are constantly in an energy taxing fight to stay alive amidst the bombardment of toxic assault.


These toxicities rob us of nutrients when most people do not even eat food that is nutritious and exhaust our energy because what little energy our cells are producing is being focused on metabolizing these toxins which keeps us in survival mode. Because the body is so overwhelmed and in sympathetic nervous system dominance, the conscious is always in a state of heightened perception of stress and can shift to fight or flight simply by reading an egregious email.


As chronic oxidative stress takes its toll, toxins enter the intracellular network of cells and begin making them sluggish, unable to produce energy in the mitochondria and do the work the divine design assigned to them and the impetus of disease begins. It doesn’t take long before they begin: first developing metabolic disorders, and then disease starts, due to the resulting low transmembrane voltage.


Low Transmembrane Voltage


Low transmembrane voltage is the byproduct of accumulated oxidative stress, low oxygen, and lack of proper hydration. It can develop from a number of conditions such as poor diet, improper food, a toxic environment such as if you live in a concentrated industrial area or any area where a number of industries are off-gassing, or their waste is found in the air or groundwater.


Blunt trauma injury induced inflammation, if it is chronic, can cause local diseases like soft tissue sarcomas, due to the fact that it cuts off oxygen, hydration and nutrient delivery while making it impossible for the body to remove the accumulated toxins from the starved cells.


Endotoxins such as lipopolysaccharides (LPS) are bacterial toxins made in an unhealthy, healthy microbe depleted dysbiotic gut and cause many health issues when they reach the bloodstream.

Once in the blood, endotoxins produce systemic pro-inflammatory cytokines which travel everywhere, and can create inflammation anywhere in the body. Those that suffer constant systemic, low grade inflammation are the ones that will and do suffer a cytokine storm, known as COVID-19, that ends up killing a lot of them.


High fat diets and accumulated fats are precursors to LPS production and is, of course, a major contributing factor to overweight and diabetic people suffering the worst that COVID-19 has to offer. It can also be a contributing factor for those that suffer horrific vaccination conditions like thickening of the blood and blood clotting because the spike proteins injure organ tissues and red blood cells, which kick off the exaggerated immune / inflammatory response - a sort of on-the-spot-developed chronic inflammation response syndrome (CIRS).

The lungs have their own immune system, so of course spike proteins from COVID-19 are going to injure tissues there and cause the immune / inflammatory response. The problem is, while inflammation in most other areas of the body can be mediated by the biochemistry and keep the organ functioning minimally while you recover, you can’t go without oxygen for more than a few minutes so if your lungs are inflamed and can’t uptake and deliver oxygen, you’re in trouble.


Due to the fact that LPS have a direct avenue to the brain via the Vagus Nerve, and the brain having its own immune system which responds with inflammation to pathogens, brain inflammation, like inflammation anywhere, chokes off nutrients and water and makes removing toxins impossible, allowing oxidative stress to accumulate and modulate neurochemistry producing mental health issues. So of course, LPS and the inflammation it causes in the brain can be the root cause of many mental disorders from brain fog to cancer to every psychiatric symptom known.


Inflammation caused by toxic assault is largely induced by pharmaceutical drugs. For instance, psychotropic drugs that target the brain cause neuronal death, which causes inflammation.


Benzodiazepines, such as Klonopin, create massive gut health issues because sleep aids inhibit proper peristalsis. So food is not properly and efficiently digested and rots in your gut while never being fully digested – it’s sort of like a landfill of bacteria and viruses and other pathogens in there.


Sunlight Deficiency


We all know that exposure to the sun produces vitamin D in our bodies. Because of the many benefits, literally requirements, in the body for Vitamin D, a deficiency translates to many serious health issues and vulnerability to many rampant bacterial, viral, fungal, mold, and endo/exotoxic infections. Vitamin D promotes a healthy immune system, strengthens bones, fights inflammation, helps prevent type 1 and 2 diabetes, depression and hypertension. It helps reduce weight and prevent cancer, one popular one today being prostate cancer. Vitamin D deficiency has also been linked to Multiple Sclerosis. Sunlight is a potent antioxidant, provides neuroprotection and promotes healthy brain chemistry.


So, doesn’t it make sense that a deficiency of sunlight would put you at risk for all the above and a plethora of other ill health conditions? We were meant to get healthy amounts of sun daily! It is the core source of life energy, without it, everything on this planet dies! So, doesn’t it make sense that a deficiency would cause a full range of metabolic disorders and disease on the way to death?

Sunlight deficiency is also a key factor in low transmembrane voltage, like PEMF, getting in the sun is like putting jumper cables on every cell of your body.


Vitamin D has been reported by Yale that it can be helpful in both preventing a COVID-19 infection and making an infection less severe, in fact, Vitamin D deficiency is significantly associated with increased risk for COVID-19.


9 out of 10 deaths from COVID-19 attributed to vitamin D deficiency

https://pubmed.ncbi.nlm.nih.gov/33260798/


Dehydration


Dehydration is not taken seriously enough. It is a key contributor to the accumulation of oxidative stress, causes fatigue, and contributes to inflammation. It is actually one of the top three worst conditions to have. And to make matters worse, most of the population doesn’t realize that bottled water does not hydrate you.


Biochemically speaking, you have to have a very specific “difference of potential” (charge) between available electrolytes that can only be achieved by the natural, made by God & Nature water that we evolved on. When this difference of potential is achieved the ion gates of cells will open, allowing water in to hydrate and nourish the intracellular environment of the cell. Otherwise, the water you are drinking is just floating around in the plasma until you urinate.


Today’s water is dead. It is the equivalent to the nutritionally empty sugar. All but nature’s pure water doesn’t have the right amounts / balance of electrolytes (or any at all) which also have isolated functions in the body other than hydrating you. When you consider that you are about 75% water on any given day you can be assured that the right mineral constitution of all minerals required for healthy biochemical function is of utmost importance to your health.


Dehydration causes acidity and clumping of red blood cells (rouleau) which makes it hard for blood to get to the smaller venous areas such as the brain, outer limbs and organ deeper tissues. In the brain, where blood is fed through a network of mostly capillaries, blood starved tissue will cause cellular death and of course neurodegenerative disease.


Malnutrition

Most people have full bellies yet are entirely void of any kind of healthy nutritional composition and certainly nothing that is going to serve up truly excellent health and a strong immune system.


Processed foods, pesticides, food additives (chemicals), pollution, widespread monocrop agricultural practices, nutritionally depleted soil and GMOs all rob the plant of its nutrient stores because they are used up by trying to metabolize and remove toxins – just like us.


Hydrogen that is supposed to be trapped in the plant that we rely on as a source for our own immune system is depleted because it is used up by the plant trying to survive a barrage of chemical pollutants and pathogenic attacks. In the end, conventional produce is “sick” by the time it gets to us. Organic food is of course far better and has been proven so through nutritional laboratory testing, however, it still does not have the robust nutritional composition that produce did 100 years ago.


Organic farms are monocrops which deplete soil and then “man” makes up his / her version of fertilizer, which pales in comparison to the proper rotation of crops and biodynamic crops, which ride with God & Nature and naturally reseed soil with the diversity of balanced nutrients required for a healthy plant and a healthy microbiome for us.


In addition, the lack of bacterial diversity due to the near non-existence of heirloom fruits and vegetables is another problem which causes malnutrition and a very low, short list of healthy microbial species, meaning a toxic and dysbiotic gut microbiome.


Organic food- based supplements can do a little patch work but they are not a solution for total, true health as they do not work with the same proper farming, natural environmental synergy of vitamins, minerals, EFAs and proteins working together with all the live enzymatic catalysts present in truly healthy fresh produce to perform the cellular repair and replication that we evolved on for probably hundreds of thousands of years. Our bodies still need and expect the nutritional diversity and levels of 100 years ago that can only be delivered by pure, nutrient rich, properly farmed food required for proper bio-neurochemical function.


The Hunza people in the pristine area of Northern Pakistan high up in the Himalayas live like they did a thousand years ago. The water is so minerally rich it has a slight white tint, the land has never been exposed to any kind of pesticides, industrial farming or pollution or GMOs, and they don’t process or put chemicals in their food. They farm like they did a thousand years ago and eat right from the land. Their animals eat the food their bodies ate from the beginning of their genus (unlike giving corn to chickens that are bug and grass eaters) so their animals are healthy and disease free. And they fast on apricots and apricot juice 3 months of the year (I’m sure weather prohibits any kind of farming) and actually look forward to it. They work hard and enjoy it, and don’t live lives that are nutritionally taxing. The Hunza commonly live well over a hundred and many from 120 to 140.


Believe it or not, yes, in the good olé USA most people are malnourished. Plants don’t have the nutritional composition they once had and just missing one nutrient in any biochemical process can stop the process of repair and replication causing disease and early death. And again, our food supply being so nutritionally depleted, in a time when we need more nutrition to stave off the toxic assaults we suffer every day, does not provide a confident picture for the future health and life expectancy of humans.


Low Oxygen and Hydrogen


Oxygen: Low transmembrane voltage is the first step to all diseases and is caused by oxidative stress. It should be pretty easy to understand why low transmembrane voltage would be the impetus of all disease and the metabolic syndromes that many times precede them. Toxicity and low oxygen and hydrogen inhibits cellular energy production, the cell becomes sluggish and cannot function well, oxidative stress quickly builds, damaging DNA and causing the cell’s death. Easy-peasy.


Hypoxic (low oxygen) conditions make cells vulnerable to cancer because if a cell cannot get the oxygen it needs for the mitochondria to produce ATP (energy) then it will seek out any source of energy it can to survive and in cancer’s case it is “aerobic glycolysis”. To survive, the cell literally creates an enzyme that enables it to perform Aerobic glycolysis to create energy, however, a byproduct of this mechanism of action is glucose being turned into lactic acid. Upregulation of glycolysis for energy leads to acidosis which requires the cell to evolve into a phenotype resistant to acid induced cell toxicity and this actually promotes tumor growth.


Subsequent cell populations with upregulated glycolysis and acid resistance have a powerful growth advantage, which promotes unconstrained replication and invasion.


Another byproduct of aerobic glycolysis is hypoxia, which plays a huge role in cancer progression. Important regulatory molecules are decreased which lead to increased cancer cell replication. Down regulation of the enzymes Drosha & Dicer necessary for producing microRNAs which regulate a variety of genes plays a key role in the progression of cancer.


It is a deficiency in oxygen which reduces the transmembrane voltage potential that makes the cell vulnerable to cancer. We know this is an absolute for many reasons, but the first one on the list is because the heart is the only organ in the body that operates at -120mv and heart cancer

is extremely rare. All other cells of the body run at -70mv so they will develop cancer well before the heart, causing death well before the heart will suffer low transmembrane voltage.


Heart cancer is about one quarter of one percent of cancers in any given year and are usually generated in the soft tissue of the body. It is also reported by Mayo that even the majority of those are benign.


It is most often inflammation, malnutrition, chronic toxicity, and sedentary lifestyles that cause the low oxygen levels that cause low transmembrane voltage.


Hydrogen:


I consider hydrogen medicine the medical breakthrough of the century because everyone is hydrogen deficient, and you need hydrogen in the presence of oxygen to produce ATP / energy.


The electrons required for all redox systems – all biological life forms for that matter - come from hydrogen which we are supposed to be getting from our food and water. But we’re not anymore, not in the healthy and robust levels that we did before we created an almost unlivable environment, and that is why people today everywhere are more acidic and suffering for it more than ever before.


Hydrogen is just as important to the production of energy as oxygen is, but it gets no attention – yet, it is the hydrogen H+ molecule that actually creates the energy within the mitochondria! We are supposed to be just over 60% hydrogen but I’m sure we come very short as our hydrogen sources are supposed to come from food and water and both are now seriously depleted. Without the proper levels of oxygen, hydrogen and CO2, nothing downstream (which is the proper synthesis, breakdown, utilization, and functioning IN TOTAL of all elements in the body) will work right.


Oxygen comes in from the lungs and IF there is proper pH (hydrogen potential) oxygen will be efficiently introduced into the cells where it meets hydrogen again and a few other select elements such as magnesium to produce ATP. Please note, energy is not just you feeling like you have enough to get out of bed and get through your day with ease, it is required for the proper functioning and detoxification of every cell in your body and if the mitochondria become sluggish due to the absence of its elemental requirements to make energy, every cell in your body will suffer, ergo you and your quality of life. What should be the alarming fact to everyone reading this article is that a sluggish cell becomes prey to oxidative stress, which is the impetus of ALL disease. If a cell can’t detoxify itself rapidly, oxidative stress will destroy it that much faster.


Hydrogen is essential to every biological process of the body – every single one. Molecular Hydrogen is the most powerful and the smallest antioxidant molecule on the planet (hundreds of times smaller than vitamin C) so it is granted access to hard-to-reach inflamed areas under chronic oxidative assault that many times larger molecules like vitamin C can’t get to.


So long as your lungs are working to get good levels of oxygen into the system and there is enough hydrogen to provide the electrons necessary to run the machinery of biological life forms as well as a well-educated healthy lifestyle and a nutritionally robust diet is being practiced, biological health operations under the hood have a great foundation for a life of health and vitality. However, there isn’t enough hydrogen even in the health conscious today because it is being depleted from our food and water by all forms of pollution and food and water processing.


So, without enough hydrogen, no matter the oxygen or nutrients making it into the cells the mitochondria can’t produce the energy to utilize them efficiently and to maximum benefit. Since everyone is toxic and acidic today unless they know EXACTLY how to take care of themselves, I would say that lack of hydrogen is the number one cause of disease today (due to the increased need due to relentless toxic assault) and the number one reason why it’s so hard for people to recover from illness.


Bottled water has nowhere near the hydrogen (if any that can be made available to us) in it the fresh river water we evolved on did. It’s filtered and acidic! Acidic means no notable hydrogen (where the word hydrate comes from!) and there are little to no minerals in it – the highways which electrons travel. All food, including organic (still the only food you should be eating) is exposed to soil, water and air polluting chemicals (chemtrails, industrial, agricultural, etc…) which means that the hydrogen that should be saved in our produce is instead, being used up as the antioxidant it is donating its electrons to try and maintain and protect the life of its home – the plant - our produce. So there goes your hydrogen from food!


Hydrogen deficiency absolutely must be addressed in all healthcare systems! Without it, exercise and an organic, healthy diet will never bring you to the health you wish to achieve and the quality of life and longevity any health-conscious person would expect!


Toxic Colon


A toxic colon, which most people have today, is certainly a key contributor to disease. A toxic colon produces extremely harmful endotoxins (made within pathogens), which will allow undigested chyme to rot in the gut making a home for a plethora of bacteria and virus strains, cannot support the immune system, which is one of its main jobs, cannot provide the essential short chain fatty acids which one of them we know is a natural cancer killer, butyrate.


A toxic gut is mostly responsible for constant hunger because when the fermentation type of digestion of inulins and resistant starches that is supposed to take place doesn’t, the fuel we are supposed to derive from short chain fatty acids after the small intestine has finished with the simple / complex carbohydrates, proteins and fats is absent so the brain starts sending out the hunger hormones an hour or two after a meal that is supposed to satiate you and provide steady energy for 5 to 8 hours! Remember when you were a kid and it was such a bummer to be called in for dinner cause you were playing with your friends and food was the last thing on your mind? Well, that is how it’s supposed to be!


The most common causes of weight gain are a dysbiotic, yeast and fungus riddled gut, imbalanced harmful verses healthy bacterial flora (microbiome health), a very thin gut microbe count caused by OTC drugs, prescribed drugs, psychiatric drugs, toxic food and drink, antibiotics, bathing in toxic water, etc. which also causes a weak immune system because a proper balance of gram positive and negative microbes is required to make hydrogen in the gut which the immune system uses to destroy incoming and developed in the system endo and exotoxins.


To make matters worse, what is, if not the impetus, the most profound key factor in the development of disease and metabolic disorders, is the accumulated systemic oxidative stress in the body caused by a toxic colon. Old waste, undigested fats, and starches become a rotting tar-like mucoid plaque lining the walls of the colon and make a home for every parasite, pathogen and biotoxin which off gas their own toxins and these are collectively recirculated throughout the body and brain 24/7 via the arteries that wrap around the colon, which are intended to absorb the short chain fatty acids that are the byproduct of the fermentation digestive process of the inulins and resistant starches in your diet.

Talk about an oxidative stress generator!


While serious disease is developing, generated by a toxic gut, you will suffer fatigue, malaise, fog brain, inability to focus, lower back ache, a heightened perception of stress, anxiety, insomnia, and irritability because these toxins create analogues of excitatory neurotransmitters and cause sympathetic nervous system dominance which will generate a much more intense physiological response to stress which also leaves you vulnerable to disease conditions that stress is known to serve up.


You will never enjoy any true sense of well-being and the type of health that causes spontaneous moments of extreme gratitude for just being alive when you have a toxic colon.


The Path Back To The Divine Design


I’m sure we know that we are spiritual beings / light beings. We certainly are, and spirit is energy. To a scientist, health is homeostasis, to a spiritualist, health is the ability for spirit / energy to move unobstructed (no resistance) and with the most amplitude possible to live a spirit-filled life